Starters
Cajun Fries
Breaded Jalapeno & Tofu Balls
Minced tofu and jalapeno mixture stuffed with spices and herbs into a crunchy blanket of wheat crumbs. Served with ketchup.
Chilli Garlic Potato
Thick and savory fingers of potato, batter fried and tossed with garlic and Chinese spices.
Crispy Salt And Pepper Tofu
Fried soft tofu with a crispy shell. Tossed in Asian sauce with tri-colour peppers and spring onions.
Crispy Salt And Pepper Tempeh
Firm and fresh tempeh with a crispy shell. Tossed in Asian sauce with tri-colour peppers and spring onions.
Veg Manchurian Ball
An umami tasting ball of mixed vegetables tossed into a Chinese delicacy.
Chilli Gobi
Fresh cauliflower deep fried and tossed with Asian vegetables in Chinese spices.
Loaded Mashed Potato & Mushroom Bites
Mushrooms, potatoes, peanut and browned onions mushroom mixed with spices, herbs and aromatic vegetables and blended into an appetizing disc shaped starter. Served with ketchup.
Chilli Garlic Tempeh
Juicy seasoned fresh tempeh, batter fried and then tossed in chili garlic sauce and garnished with green onion.
Schezwan Tofu
Fresh tofu stir fried in homemade schezuan sauce and tossed with Asian vegetables.
Spiced Tempeh Chaat
Roasted tempeh in a classic street styled, homemade chat masala.
Chipotle Potato Wedges
Thick potato slices tossed in homemade chipotle spice mix. Served with tomato ketchup.
Rice & Noodle Bowls
Basil Chilli Noodles With Hot Garlic Sauce
Roasted Tempeh Tikka In Makhni Gravy With Jeera Rice
Tempeh In Thai Green Curry W Basil Brown Rice
Thai Green Curry W Basil Brown Rice
Thai Red Curry With Chickpea Tempeh And Herbed Fried Rice
Asian Noodles With Chilli Tempeh Sauce
Asian Tempeh Burrito Bowl
Chilli fried rice served with Asian salsa and a spicy tempeh sauce. Added kimchi on the side.
Hakka Rice & Noodles Bowl With Manchurian Sauce
Hakka styled crunchy noodles and rice, served with hot and spicy Manchurian sauce.
Mix Veggie Manchurian Rice Bowl
Aromatic vegetable fried rice. Chewy vegetable balls cooked in manchurian style into a semi gravy. Served with kimchi on the side.
Tempeh Noodle Bowl
Stir fry noodles with fried tempeh in Asian sauce. Served with kimchi on the side.
Garlic Fried Rice With Hot Garlic Sauce
Garlic infused aromatic fried rice with spicy Chinese style garlic sauce.
Singapore Noodles And Veggie Pepper Sauce
Crispy, stir-fried noodles with a peppery vegetable sauce.
Chilli Bean Fried Rice With Veggie Tofu Chilli Sauce
Beans and red chilli fried with crisp basmati rice served with sautéed tofu and vegetables in chilli sauce.
Palak Tofu Masala With Jeera Rice
Vegan butter dropped over fresh spinach gravy and fresh tofu. Served with plain, white and steamed, basmati rice.
Spinach Tofu Fried Rice
Marinated tofu cubes tossed with stir fried rice, spinach and mixed vegetables.
Nasi Gorenge Rice Bowl With Peanut Butter Sauce
Indonesian style, crispy fried rice served with homemade peanut butter sauce.
Roasted Tempeh Tikka In Malabar Curry With Jeera Rice
Traditional coastal curry prepared with curry leaves, coconut milk and Indian spices. Served with Rice/Paratha. Tossed with 100 g Tempeh tikka.
Thai Red Curry With Basil Brown Rice
Fresh basil and long grain brown rice fried with aromatic vegetables. Fresh coconut milk, Asian herbs and assorted vegetables served as a creamy curry on the side.
Malabar Curry With Jeera Rice
Traditional coastal curry prepared with curry leaves, coconut milk and Indian spices. Served with cumin rice.
Tempeh In Thai Red Curry And Basil Brown Rice
Fresh basil and long grain brown rice fried with aromatic vegetables and spices. Homemade Thai red curry classic of coconut milk, Asian herbs and assorted vegetables tossed in steamed Tempeh and served as a creamy curry on the side.
Desserts
Carrot And Banana Halwa
Smooth, sweet carrot and banana puree garnished with nuts.
Gluten Free Almond Cake
A soft almond cake made with oats, banana and soya milk, with chopped almonds.
Peanut Butter Choco Lava Jar
Crunchy homemade peanut butter with flowing dark chocolate liquidized into a creamy delight.
Chocolate Fudge Brownie
Thick dark chocolate fudge, bean puree, date syrup and wheat whipped into a heavenly square.
Salads
Bare Essentials Salad
Fresh zucchini tossed with yellow bell pepper, red cabbage, cherry tomato and carrots. Served with a spicy lemon dressing.
Three Bean Sprouts Salad
Spicy Indian chaat styled salad mixed with sprouts, onions, tomatoes, capsicum and coriander. Served with a red wine vinaigrette dressing.
Three Bean Quinoa Salad
Tender red kidney beans, lubia beans, chickpeas and quinoa seeds tossed with plum tomato, pomegranate and European cucumber, placed over crunchy lettuce. Served with red wine vinaigrette dressing.
Garden Paradise Salad
Diced garden veggies with broccoli. Served with raw coconut and almond dressing.
Bulgur And Chickpeas Salad
Salad green leaves tossed with boiled chickpeas, tri coloured peppers, cherry tomatoes, olives and soaked bulgur. Topped with grilled onions and soya feta cheese. Garnished and served with chopped parsley and dates-mustard dressing.
The Salad Of House Stark
Blanched beetroot, broccoli, coconut, almonds and other veggies. Served with apple cider vinegar dressing.
Arugula, Beet Root, And Soya Feta Greek Salad
Arugula leaves tossed with blanched beetroot wedges and plum tomatoes. Topped with sliced almonds and soy feta cheese. Served with olive-tomato salsa. Arugula leaves may be replaced with other green leaves due to seasonal availability.
Falafel Dukkah Spice Salad
Crunchy falafel served atop lettuce, plum tomato, European cucumber, boiled chickpeas, red pepper, olives and sprinkled with fresh dukkah spice. Served with an orange-tahini dressing.
Barley, Beans And Sweet Potato Salad
Iceberg lettuce tossed with barley beans, blanched fresh green beans, diced cucumbers, blanched carrot, blanched zucchini, cherry tomato wedges and sweet potato. Topped with pumpkin seeds. Served with red wine vinaigrette dressing.
Hawaii In A Bowl Salad
Crisp lettuce as a base to pineapple, julienne cuts of green pepper, red pepper, European cucumber and plum tomatoes. Tossed with olives and walnuts. Served with vegan mayonnaise.
Herb Crusted Bean Curd And Millet Salad
Green leaf of the day tossed with millet seeds, European cucumbers, cherry tomatoes, sweet corn, black olives and red peppers. Topped with walnuts and herb crushed bean curd (tofu). Served with balsamic vinaigrette dressing.
Mediterranean Pasta Salad With Tempeh Croutons
A flavorful, full bodied combination of pasta, and Mediterranean vegetables and spices. Crafted alongside tempeh croutons and covered with herb seasoning. Served with cheesy tomato dressing. (Vegan cashew cheese).
Dry Fig And Orange Broccoli Salad
Green leaf of the day tossed with blanched broccoli, orange wedges, English cucumbers and sweet corn. Topped with dry figs and walnuts. Served with fresh red chilli and orange dressing.
Superfood Salad
Green leaf of the day tossed with chickpeas, dried cranberries, dehydrated pineapple cubes, walnuts, and olives. Topped with fresh reddish or sunflower microgreens. Served with a tangy orange, apple cider vinegar and berry dressing.
Summer Cooler Salad
Green leaf of the day tossed with plum tomatoes, European cucumbers, olives, sweet corn, boiled chickpeas and red peppers. Topped with walnuts, dates and fresh pineapple cubes. Served with olive and palm jaggery dressing.
Drinks
Activated Charcoal Lemonade
Coconut Water Kefir
Horchata
Peach Iced Tea
Classic cold tea and peach beverage.
Chocolate Milk Shake
Fresh soy milk and dark chocolate sauce shaken into a frothy classic and served cold.
Banana Milk
Banana blended with fresh soy milk into a thick shake.
Mixed Berry Smoothie
Blackberry, blueberry, strawberry, and cranberry blended with soy milk and served cold.
Electric Celery Recharger
A unique green drink strained from blending celery, cucumber, and lime juice. Rich in vitamins and very refreshing.
Soft drinks
Coca-Cola (330 ml can)
Sealed 330 ml can, served chilled. MRP ₹70.
Aava - Alkaline Water, 1 L
Sealed 1 L bottle, served chilled. MRP ₹130.
Aava - Alkaline Water, 750 ml Glass Bottle
Sealed 750 ml glass bottle, served chilled. MRP ₹395.
Bisleri - Glass Water Bottle, 750 ml
Sealed 750 ml glass bottle, served chilled. MRP ₹100.
Vedica - Glass Water Bottle, 750 ml
Sealed 750 ml glass bottle, served chilled. MRP ₹350.
Thums Up - 350 ml Can
Sealed 350 ml can, served chilled. MRP ₹100.
Coke Zero Sugar (330 ml can)
Sealed 330 ml can, served chilled. No sugar. MRP ₹70.
Sprite (330 ml can)
Sealed 330 ml can, served chilled. MRP ₹70.
Thums Up (330 ml can)
Sealed 330 ml can, served chilled. MRP ₹70.
Hot drinks
Masala Chai
Assam tea simmered with ginger and cardamom, with soy mylk.
Tea (Black, Green Or Lemon)
Leaf tea, black or green, with lemon if you like. Tell us which one in the order note.
Filter Coffee
South Indian filter decoction with hot soy mylk.
Black Coffee
Filter decoction, no mylk.
Hot Chocolate
Dark chocolate melted into hot soy mylk.
Hot Ginger And Lemon With Jaggery
Ginger, lemon and jaggery in hot water.
Soy Mylk, Hot Or Cold (200 ml)
Plain soy mylk, or with a little jaggery. Hot or cold: tell us in the order note.
Snacks
Cotton Tofu [250 Gm]
Kimchi Jar [250 Gm]
Soya Yoghurt Jar [150 Gm]
Tempeh [250 Gm]
TempeWala Kripik Tempeh Chips, Chilli Garlic (100 g)
From TempeWala. 100 g pack, 19 g protein per 100 g. MRP ₹399.
TempeWala Kripik Tempeh Chips, Chipotle (100 g)
From TempeWala. 100 g pack, 19 g protein per 100 g. MRP ₹399.
TempeWala Kripik Tempeh Chips, Jamaican Jerk (100 g)
From TempeWala. 100 g pack, 19 g protein per 100 g. MRP ₹399.
TempeWala Kripik Tempeh Chips, Peri Peri (100 g)
From TempeWala. 100 g pack, 19 g protein per 100 g. MRP ₹399.
TempeWala Kripik Tempeh Chips, Pink Salt (100 g)
From TempeWala. 100 g pack, 19 g protein per 100 g. MRP ₹399.
TempeWala Kripik Tempeh Chips, Salt & Pepper (100 g)
From TempeWala. 100 g pack, 19 g protein per 100 g. MRP ₹399.
TempeWala Sambal Kering Tempeh (100 g)
Ready-to-eat Indonesian sambal tempeh with Thai chilli, Thai ginger, brown sugar and shallots. From TempeWala. 100 g pack, 21 g protein per 100 g. MRP ₹399.
TempeWala Sambal Orek Tempeh (100 g)
Ready-to-eat crunchy tempeh in a spicy, sweet and savoury sambal. From TempeWala. 100 g pack, 20 g protein per 100 g. MRP ₹399.
Rize Fruits & Nut Muesli (40 g)
Single-serve pack: oats, millets, dried fruit, nuts and seeds, sweetened with dates. No honey, no milk. Made in a facility that also handles milk and soy. MRP ₹30.
Breakfast
Tofu Masala Dosa
Gobi Paratha
Millet Masala Dosa
Mixed Berry Pancakes
Mixed Berry Waffles
Cashew And Banana Oats Jar
Fresh banana dehydrated in-house and mixed with dried cashews and soaked in fresh soy milk.
Masala Scrambled Tofu With Brown Toast
Fresh tofu sauteed with Indian herbs and spices, scrambled into a classic breakfast bhurji. Served with 4 slices of toasted brown bread.
Almond And Fig Oats Jar
Dehydrated figs mixed with almonds and soaked in fresh soy milk. Quick and hearty breakfast to satisfy your sweet tooth.
Masala Scrambled Tofu With Paratha
Fresh tofu sauteed with Indian herbs and spices, scrambled into a classic breakfast bhurji. Served with 2 pieces of whole wheat paratha.
Chana Masala With Wheat Paratha
Chickpeas in a spiced onion and tomato gravy, served with two whole wheat parathas.
Paratha Quesadilla
Indian-Mexican fusion paratha dish wrapped over beans, potato, and Indian spices. Filled with vegan cheese and served with chutney.
Aloo Paratha
Mashed potato mixed with fresh veggies and rolled into two soft whole wheat breads. Served with creamy fermented soy yogurt raitha and chutney.
Chocolate Pancakes
Wheat flat-cake discs served with chocolate sauce and maple syrup.
Chocolate Waffles
Whole wheat waffles ironed to a crisp. Served with chocolate sauce and maple syrup.
Tempeh Masala Dosa
A crunchy and tangy mix of fresh tempeh and sautéed veggies enveloped in a crispy roasted Indian crepe.
Masala Dosa
An Indian breakfast classic comprising of spiced potatoes in a crispy roasted hot dosa.
Burgers, Rolls & Sandwiches
Falafel Tahini Roll
Cajun Aloo Tikki Burger With Sauerkraut
Fried potato patty in a grilled soft wheat bun with house sauerkraut, vegan cheese and Cajun spice. Layered with lettuce, onion, cucumber and tomato. Served with potato fries and tomato ketchup.
Jumbo Kidney Bean Burger
Kidney bean and veggie patty enveloped in soft wheat buns. Spread with vegan mayo. Served with potato fries and tomato ketchup.
Hot Aloo Tikki Burger
Spicy potato and veggie patty enveloped in soft wheat buns. Spread with vegan mayo. Served with potato fries and tomato ketchup.
BBQ Jalapeno-Tofu Tortilla Wrap
Jalapeno and tofu balls fried and rolled into a wrap with BBQ sauce and aromatic vegetables. Served with Ketchup.
Tomato Pesto Tempeh In Panini Sandwich
Sundried tomato pesto spread over fried tempeh steak and enveloped in herbed Panini with veggies, olives and jalapenos. Served with potato fries and tomato ketchup.
Tempeh Sloppy Joes Burger
Crumbled tempeh in fresh tomato gravy slapped onto burger buns with a thick grilled tempeh patty assembled as a sloppy excuse for a burger. Served with potato fried and ketchup.
Pesto Tofu Panini With Carrot Salsa Sandwich
Fresh and soft, preservative free tofu marinated in basil pesto wedged between freshly baked herbed Panini bread. Served with potato fries and tomato ketchup.
Chilli Double Tempeh-Tofu Kaati Roll
Fried Tempeh and tofu tossed in spicy Asian sauces and vegetables. Rolled in a wrap and served with ketchup.
Spicy Tempeh In Pita Bread
Tempeh marinated in red chillies and tossed with assorted vegetables and stuffed in pita bread. Spread with spicy vegan mayo and vegan cheese. Served with potato fries and tomato ketchup.
Soups
Wonton Veg Clear Soup
Sweet Corn Veg Soup
Sweet and savory vegetable broth with corn and assorted vegetables.
Red Lentil And Sprouts Soup
Thick red lentil soup with fresh mixed sprouts. Served with breadstick of the day.
Lemon Coriander Soup
Fresh citric tasting cilantro soup with Asian assorted vegetables. Served with breadstick of the day.
Veg Clear Rice Noodles Soup
Chinese styled vegetable broth with rice noodles and Asian vegetables. Served with breadstick of the day.
Pizza, Pasta & Paratha
Chipotle Aioli Chickpea Tempeh Steak With Basil Pesto Alfredo Pasta
Roasted Tempeh Tikka In Malabar Curry With Paratha
Farmhouse Pizza [8 Inches]
Fresh bread base holding capsicum, tomatoes, onions, and plant-based cheese. Topped with jalapenos, olives and pickles. Served with oregano, chili flakes and ketchup.
Green Pesto Pizza [8 Inches]
Italian thin crust base smeared with creamy basil and tomato pesto to contain capsicum, tomatoes, onions, and vegan cheese. Topped with pesto. Served with oregano, chili flakes, and ketchup.
Spicy Korean Kimchi Pizza [8 Inches]
Fresh bread base holding capsicum, tomatoes, onions, and plant-based cheese. Topped with jalapenos, olives and pickles. Fermented Korean kimchi tops the cooling pizza as a garnish. Served with oregano, chili flakes and ketchup.
Penne All Arrabiata Pasta
Fresh basil stirred into a lush tomato, garlic and chilli sauce. Cooked with penne pasta and assorted vegetables in olive oil. Served with bread roll of the day.
Palak Tofu Masala With Paratha
Vegan butter dropped over fresh spinach gravy and fresh tofu. Served with two whole wheat parathas.
Penne Alfredo Pasta
Creamy Soya Alfredo sauce tossed with Italian herbs and spices, assorted vegetables and penne pasta. Sprinkled with vegan parmesan and served with bread roll of the day.
Fusilli Alla Puttanesca Pink Sauce Pasta
Fresh Italian herbs stirred into a rich tomato, garlic and chilli sauce. Cooked with penne and assorted vegetables in olive oil. Topped with olives and vegan parmesan. Served with bread roll of the day.